Global guidelines to standardise dysphagia diets have finally reached Australia. The IDDSI framework, while not mandatory, came into effect 1 May, 2019. Here’s a brief
A large Australian study has found that increasing calcium and protein intake in older adults through dietary sources can reduce the incidence of falls and
Despite having health as their core agenda, hospitals and other health services have ironically long served up the very foods and drinks that are responsible
Daily lifestyle habits are a vital key to healthy aging, according to an ambitious thirty-year-long study conducted by the University of Melbourne with hundreds of
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